Adopt your Vineyard of
Moscato d'Asti DOCG 'Bricco delle Merende' 2027
The quality that defines our wine stems from our complete control of the entire production process—from vineyard to bottle. Every stage follows the principles of tradition while embracing the innovation that distinguishes a modern winery.
A truly distinctive and unmistakable wine, it is crafted to delight even those who appreciate sweeter flavour profiles. Perfect as a dessert wine or enjoyed as an elegant aperitif in good company.
How many Vineyards you want to adopt?
You will get a production of litres
That corresponds to bottles of litres.
You chose the wine.
Now tell your story.
Choose how to personalize your adoption with labels, memory cards, and wooden crates. Or send it as a gift to someone special.
Discover the Emotions configurator
For this adoption u can choose from the following bottle formats for your production:
0,75 liters Bottle
- Your production
- Adoption / Gift certificate
- Customization of the label
- Choice of format among those available
- Free shipping in Italy
- Possibility of shipping to multiple addresses and/or abroad (options with additional costs)
- Updates on the status of your adoption
- Possibility to visit the manufacturer
- Insurance
Characteristics
- Typology: Moscato d'Asti DOCG
- Grape variety: Uve Moscato
- Body: Medium
- Tasting temperature: 6°-8°C
- Perfumes and scents: The bouquet reveals intense floral aromas, complemented by notes of yellow peach and sage. On the palate, it is rich and well-balanced, with the characteristic aromatic expression that defines this grape variety.
- Pairings: An ideal match for all kinds of desserts, yet limiting it to the end of a meal would not do justice to a wine of such exceptional character. Unique and unmistakable, it is equally enjoyable on its own—perfect for sharing with friends, accompanying relaxed conversation, or savouring at a café or wine bar.
- Winemaking: The grapes are carefully hand-harvested during the first half of September. Vinification begins with gentle pressing, followed by static settling of the must and temperature-controlled storage. Fermentation takes place in pressurised stainless steel tanks (autoclaves) at **16–18°C (61–64°F)**, allowing the wine to achieve its ideal balance of alcohol, natural sweetness, and acidity.
Pairings
Quality marks
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